College Closed Monday, January 26

Due to inclement weather, Community College of Philadelphia will be closed on Monday, January 26. All classes, remote work, and activities are canceled. Updates regarding reopening will be shared via email and the College website.

Division of Business and Technology

Division of Business and Technology

A diverse offering of courses, degree-granting programs, and proficiency certificates are available in the division of Business & Technology to help students on their academic and professional journey. Our academic programs range in areas from Accounting, Automotive Technology, Business, Culinary Arts, and Fashion Merchandising/Marketing to Computer Science, Cybersecurity, Network Technology Administration, and Web Development.

The workforce and transfer oriented coursework taught in the B&T division are instructed by subject matter experts. Many of our course offerings are also available in flexible learning environments such as in seat on-campus, fully online, and in hybrid formats allowing students to conveniently earn an academic credential.

Whether you are interested in launching a business, advancing in your current career, or transitioning into a new career and beginning a new career path; one of our 15-degree programs or 27 certificates can help you gain the knowledge and practical experience needed while on your educational pathway.

New Programs

Academic Degrees:

Business - Accelerated (accelerate your degree and career)
Medium & Heavy Truck Technology
Toyota T-TEN (earn while you learn)
Web & Mobile App Development  

Proficiency Certificates:
Alternative Fuels - Carbon Based Fuels
Alternative Fuels - Electric Vehicles
Entrepreneurship & Innovation
Project Management

Contact us

We welcome you to explore the division of Business & Technology programs further! For questions, feel free to visit the B&T suite in B2-22 or call 215-751-8414.

Department Location and Contact Information:
1700 Spring Garden Street
Bonnell Building, Room B2-22
Philadelphia, PA 19130
Telephone: 215-751-8414