Room Reservations

Looking to use a room for an event or one time class use? Use the table below to contact the appropriate team member to assist with your request. 

RoomCapacityNotesContact
Classrooms (Main Campus) 20 to 70 No Food or Beverages (Please) John Jones
Sandra E. Klein Cube, P2‐03 100 Used extensively for CAHM and DIET Program Related Activities. John Jones
Classrooms (Regional Centers) 10 to 36 No Food or Beverages (Please) John Jones
Performance Theater, BG‐21 150 Used primarily for ENGL Program Related Activities. John Jones
Large Auditorium, BG‐20 375 Strictly No Food or Beverages Erica Harrison x8941
Bonnell First Floor Lobby  150 May be reserved for exhibits, special fairs, etc. Limit of 6 Tables in Bonnell Lobby. Erica Harrison x8941
Pavilion Cafeteria; Pavilion First Floor Lobby; Pavilion Second Floor Lobby 150 to 230 May be reserved for table setups, exhibits, special events, etc. Erica Harrison x8941
Great Hall, S2‐19 350 Food Permitted Erica Harrison x8941
Lecture Hall, S2‐3 130 Food Permitted Erica Harrison x8941
The Gilroy Roberts Rotunda 80 (stand up reception) Exhibit & Reception Space –must approve prior to use to avoid conflicting activities Erica Harrison x8941
Athletics Center 1,200 Strictly No Food or Beverages
Rogers Glispy ×8965 needs to be contacted to avoid conflicting activities
Erica Harrison x8941
Community Rooms (Regional Centers) NERC 124
CATC 341
Event must be approved by Regional Center Directors prior to use Erica Harrison x8941
Coffeehouse, S1‐22 85 Food Permitted

Piseitta Arrington x 8212

The Isadore A. Shrager Boardroom, M2‐1 30 Priority for space will be given to the Office of the President

President’s Office × 8028

CBI – Conference Room, C2‐5 40 Food or Beverages Permitted Elayne Geissler × 6160
CBI – Lecture Hall, C2‐28 105 Food or Beverages Permitted Elayne Geissler × 6160
CBI – Meeting Room, C3‐5 40 Food or Beverages Permitted Elayne Geissler × 6160
Library Conference Room, L1‐09A 12

No Food or Beverages, Please

Jennifer Ford x 8386