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Student News & Announcements
Attorneys and experienced advocates offer free legal consultations for students in the following issues:
- Record expungement and employment issues (9 to 12 pm):
2/6, 3/13, 4/3 & 5/15.
- Public benefits denials and appeals (9 to 12 pm):
1/23, 2/13, 3/20, 4/10 & 5/22.
- Issues with housing (9 to 12 pm):
1/30, 2/20, 3/27, 4/17 & 5/29.
- Immigration questions (2:30 to 5 pm):
1/23, 2/20. 3/20, 4/17 & 5/15.
The College launched the Fall 2018 issue of Pathways Magazine on December 3 at the Pathways Magazine Breakfast and panel discussion in the Klein Cube. This issue focuses on our health care graduates and the role they fill in taking care of residents, and how our relationships with alumni, employers and health care facilities strengthen educational endeavors and serve residents in need. Dr. Mary Anne Celenza, dean of the Division of Math, Science and Health careers, served as the moderator. Panelists included Dan Larmour, a 2010 Nursing graduate who provides individuals and families with end-of-life care through Holisticare Hospice; Jennifer Myers, a Jack Kent Cook scholarship recipient and 2017 graduate of the Diagnostic Medical Imaging program, who is a radiologic technologist at Mercy Philadelphia Hospital; and Laureen Tovolaro-Ryley, associate professor of Nursing and Independence Foundation Chair in Nursing at the College.
The College officially launched Spring Garden Records on November 8, the College's first music record label. The event included live performances by label artists, including some of our star students. Quincy Harris, aka Q-Deezy, host of The Q on Fox 29 was the master of ceremony, and a free digital download of the label’s first artist release was given to each guest.
The College observed Veterans Day on Friday, Nov. 9. Congressman Dwight Evans was the honorary speaker, joining us to salute the College's and nation's veterans. Veterans' remarks were given by Jason DiPietro, a student veteran at the College and Cnd CEO, MotrPool, an app he developed for veterans, along with Kenneth Blume, an alumnus who gradauated in 2018.
Enrollment in the College’s new Tuition Payment Plan for Spring 2019 will be available ONLINE via the MyCCP portal beginning November 19, 2018. Enhancements include more payment options, financial aid and company billing included when calculating the payment schedule and the option to enroll in automatic payments. Students interested in enrolling can log onto MyCCP and select the Enroll in a/View Your Payment Plan link under the Financial Services channel. For more information about the Spring 2019 Tuition Payment Plan, select the Spring 2019 Payment Plan Information link under the Financial Services Channel.
The College supported World Food Day on Oct. 24 and its mission of #ZEROHUNGER. To start the day, the College cut the ribbon on its new community garden, named Grady's Garden. The Food Day Expo featured healthy snack samples, guidance on how to eat a full meal on a budget, as well as a raffle prize and giveaways. Students led the Harvest Day Festival, sharing their take on autumn’s best-baked goods and crafts. The Culinary Arts program demonstrated how to cook up creative meals from budget-friendly ingredients. To support awareness and help end undernourishment, members of the College community donated non-perishable food items. The Food Day Expo was organized by the College‘s Food Collaborative, which is dedicated to addressing our students' basic needs while providing resources for success.
Do you need health insurance? Open enrollment for the 2018 Health Insurance Marketplace runs from November 1, 2018 to December 15, 2018, and our Single Stop office offers free assistance to understand your options and help you get coverage.
This is a free service for currently enrolled students. Make an appointment today to GET covered, GET informed, and GET help at no cost. During Open Enrollment, Single Stop will offer assistance on Mondays from 9 a.m. to 5 p.m.
Single Stop is located at the Main Campus, Room M1-21 in the Mint Building and at the Northwest Regional Center, Room 119.
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HAPPI Talks Keynote: Brewing Success
When he created Saxbys in 2005, Nick Bayer never considered it to be a coffee company—instead, it’s a social impact company fueled by amazing food, beverage and hospitality. Saxbys has since grown from one corner café to a 30-unit business with a singular mission: Make Life Better.